Simple Way to Ground Turkey Balls Oven

Lazygirl's Ground Turkey Stroganoff

Ground turkey, basil, garlic, bbq sauce, ketchup, brown sugar and 5 more greek turkey meatballs damn delicious italian breadcrumbs, chopped fresh mint, freshly ground black pepper and 16 more

Recipe Summary Lazygirl's Ground Turkey Stroganoff

A creamy and delicious seasoned ground turkey mixture is served over hot egg noodles.

Ingredients | Ground Turkey Balls Oven

1 (8 ounce) package uncooked egg noodles

1 tablespoon vegetable oil

1 pound ground turkey

1 tablespoon minced onion

1 cube chicken bouillon, crumbled

1 (10.75 ounce) can condensed cream of mushroom soup

½ cup water

1 tablespoon paprika

salt to taste

Directions

Bring a pot of lightly salted water to a boil. Place the egg noodles in the pot, cook 6 to 8 minutes, until al dente, and drain.

Heat the oil in a skillet over medium heat. Place the turkey and onion in the skillet and cook until turkey is evenly brown and onion is tender. Mix in the bouillon.

Stir the cream of mushroom soup and water into the skillet. Cook and stir until heated through. Season with paprika and salt. Serve over the cooked egg noodles.

Info | Ground Turkey Balls Oven

prep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Lazygirl's Ground Turkey Stroganoff

Meat and Poultry Recipes, Turkey, Ground Turkey Recipes,